Before the bacchanalia, comfort. In fact, comfort food to line the stomach. Cabbage, sauerkraut, mushrooms, sausage are key. Without those it's just not it.
Beyond that, get creative with cooked meats and prunes. Wash down with vodka preferably and traditionally, or beer to keep it in the hunter spirit, or
red wine to take it in that direction.
Be bold. Happy New Year!
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Showing posts with label sausage. Show all posts
Showing posts with label sausage. Show all posts
Saturday, December 31, 2016
NYE | Bigos, or Polish Hunter's Stew
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